Wednesday, October 31, 2012

Halloween Workout

HAPPY HALLOWEEN

Hope you enjoy this workout as much as we did!

Go through the each exercise and do 1 rep.  Lateral Jumps  are an exception and will be 40 reps each time through.  Rest with a 4 Figure stretch or hip flexor stretch.  Then start again and do 2 reps for each exercise.  All the way until you finish 7 reps for each exercises.

FINISH the workout with 20 second of 100% all out work, to 10 seconds of rest for 2-3 rounds.  Grab a light bell for this! If you don't have Ropes, do 2 Handed Swings or Jump Squats instead!  Enjoy!!!

Tuesday, October 30, 2012

The Complete Guide To Sandbag Training In Paperback!

After a few weeks of edits and re-designs The Complete Guide To Sandbag Training is finally out in paperback!



I've had so many requests for this (especially from those of you that don't have Kindles or other e-readers) that I think you'll be happy with the result. It'll be launching pretty much everywhere over the next few weeks but you can pick up copies right now at Amazon:



Here are some screenshots from the re-designed interior:







I'd really appreciate it if you could leave a review or a like at Amazon.

Train hard!

Matt

Monday, October 29, 2012

Conditioning With Rings DVD is Here

I had the honor of working with the amazing Frankie Addelia in his brand new Ring DVD.  I highly suggest you add some ring training to your program if you aren't already doing so.  Many of these exercises can also be done using a TRX.  This DVD is very user friendly and perfect for all ages!








Friday, October 26, 2012

Why Kettlebells are Perfect For Mommies (Especially the New Ones)

Here is an oldie but goodie.  I wrote this for Liftkettlebells.com several years ago.  Thought it was time to bring to attention on my blog.  More and more new moms are continuing to use this tried and true method.  You can of proof over on our inspiration page. I'm living proof as well! I've had 2 C-sections and my babies were huge!

Kettlebells for women with children




Why Kettlebells are Perfect for Mommies
(Especially the New Ones)
Whether you just had a baby or have been enjoying motherhood for many years, we all have something in common. We put our children first and tend to neglect ourselves. The biggest complaints I hear from moms are, �I can�t seem to get the fat off my midsection,� �I just don�t have two hours a day to spend in the gym.�
Well, I�m here to give you some wonderful news.  You don�t have to spend hours in the gym to get rid of the fat that you accumulated during your pregnancies. You can start by training with kettlebells which takes no time at all.  Here are some of the reasons why kettlebell training is perfect for a mom.
Kettlebells kill two birds with one stone
With kettlebell exercises you are able to get your heart....

Read the rest of the article HERE

Tuesday, October 23, 2012

Pumpkin Banana Chocolate Chunk Bread (Gluten Free, Low Sugar)

After making a delicious pumpkin bread yesterday that went very quickly, I decided it was time to start experimenting.  I had some dark chocolate bars from Trader Joe's and a very ripe banana.  I use the last bit of honey I had from yesterdays Pumpkin bread, but had some organic raw Agave that needed to be used.  I knew this would be a different bread.  Within one hour of mixing and crushing a chocolate bar, I had probably the most delicious bread, other than my apple cinnamon bread.  Kids like this even better.


Pumpkin Banana Chocolate Chunk Bread (Gluten Free, Low Sugar)


Ingredients:

2 Cups Almond Flour from HoneyVille
1 Very ripe Banana Smashed
1/2 cup Pumpkin Puree
1 small bar of Dark Chocolate Bar 72% Crushed and broken (or 1/4 cup of Dark Choc chips)
2 Jumbo or Extra Large Organic Free Range Eggs
2 Tbs of Organic Raw Agave (if you like very sweet bread add more)
2 tsp of Pumpkin Pie Spice
1 tsp of Cinnamon
3/4 tsp Baking Soda

Directions:  Mix dry ingredients, except for chocolate pieces in a separate bowl. Mix wet ingredients plus the Chocolate pieces.   Then combine dry and wet in a large mixer bowl and blend or stir very well.   Place in a loaf tin.  Bake at 350 for 45-50  minutes.  This one stuck to my tin so you may want to spray non stick spay on yours.  It should come out very moist and taste awesome!   Let me know how it goes!!



Todays Workout - The Unbearable Trifecta

100 Sandbag Bear Hug Squats
100 Sandbag Clean and Press
100 Sandbag High Pulls

Complete in any order, in any combination, as fast as possible.

Men aim for a 40kg sandbag; women aim for 25kg.

Record your time.

Train hard!



Monday, October 22, 2012

No Guilt Pumpkin Bread (Low Sugar, Gluten Free, Grain Free)

Now that Fall is here I get in the baking mood.  Especially when it comes to using Pumpkin. After all who doesn't like Pumpkin?  This was the first time attempting Pumpkin Bread. I've made pumpkin muffins before, but this was different since I only had a limited amount of ingredients.  It's one of the lowest sugar and high protein pumpkin breads I think I could make without actually adding protein.  I don't like to cook with protein powders.  Almond flour is packed with protein, fiber, and good fats.






Ingredients:

1/2 cup Organic Pumpkin Puree
2 cups Almond Flour
1/4 cup Honey
2 Large Organic Free Range Eggs
2 tsp Pumpkin Pie Spice
3/4 tsp Baking Soda
1/2 tsp Cinnamon

Directions:  Mix dry ingredients and wet ingredients separately very well.  I recommend using a mixer to blend all the ingredients together nicely.  It will be a thicker batter.  Put in a loaf tin.  Bake at 350 for 30-40  minutes.  I took mine out at 40 minutes.  I personally like my breads very moist so I think it could have come out 5 minutes earlier.  I will make these again soon and take it out earlier or add an extra egg.  I also may add 1 Tbs of Coconut Oil and see what happens. I love to experiment!  Either way, the pumpkin bread is a hit and the fact that the entire loaf has half the honey than most recipes call for, is awesome.   I love being able to get away with less sweetener!  The healthier the better!

I'm always open for suggestions.  If you make this let me know how yours turns out.  If you love sweet breads, then make sure to add more honey or use Agave instead.  You can also check out my new pumpkin banana chocolate chunk bread.

Enjoy!